Falconhoof Posted April 26, 2008 Share Posted April 26, 2008 I was after some smoked haddock at the supermarket to make a chowder but they had this other cheap smoked fish so I thought i'd give it a try. I'm now starting to think that it might not be so environmentally friendly to buy my smoked fish from Vietnam. Anyone know how you are supposed to know if foreign produce is sustainable and all that ? Link to comment Share on other sites More sharing options...
Bo Benn Posted April 26, 2008 Share Posted April 26, 2008 This post is not viewable to guests. You can sign in to your account at the login page here If you do not have an account then you can register here Link to comment Share on other sites More sharing options...
Falconhoof Posted April 26, 2008 Author Share Posted April 26, 2008 This post is not viewable to guests. You can sign in to your account at the login page here If you do not have an account then you can register here Link to comment Share on other sites More sharing options...
Bo Benn Posted April 26, 2008 Share Posted April 26, 2008 This post is not viewable to guests. You can sign in to your account at the login page here If you do not have an account then you can register here Link to comment Share on other sites More sharing options...
New York Red Posted April 26, 2008 Share Posted April 26, 2008 This post is not viewable to guests. You can sign in to your account at the login page here If you do not have an account then you can register here Link to comment Share on other sites More sharing options...
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